corn silage

_
Corn silage is a high-energy forage made from the entire corn plant, including the stalks, leaves, cobs, and kernels, which are harvested while still green and fermented for livestock feed. Known for its excellent digestibility and high nutrient content, corn silage is widely used as a primary feed source for dairy cattle, beef cattle, and other ruminants. Its fermentation process preserves the nutritional value while enhancing palatability, making it an efficient source of carbohydrates, essential for energy and milk production in livestock. Corn silage is also valued for its long storage life and adaptability to various feeding systems, providing a reliable, cost-effective feed solution for farmers.